Saturday, 4 June 2016


Industry and Commerce Minister, Mike Bimha said recently the Government will not protect the local manufacturing industry from outside competition forever, urging the sector to take advantage of the measures to capacitate themselves. The Government has over the past few years implemented a raft of policy measures including bans on certain imports and duty hikes on other products to reduce flooding of cheap imports as it sought to protect the struggling local industry.

Coming from a background of tough economic times where industry was unable to retool and capacitate itself, flooding of imports was drowning an already suffocating industry.

Minister Bimha admitted that some sections of the manufacturing industry had improved their performance in the past few years, but stressed the Government could only continue to protect industry for a limited time.

“Protection seems to imply permanency but this support is not forever,” he warned captains of industry at a meeting on import management and local industry support measures.

“One thing is certain and that is competition is here to stay and we must be able to fight that competition.”

With output averaging 30 percent of capacity, Zimbabwe’s manufacturing industry has said it requires between $2 and $4 billion to boost output, but sources of cheap finance to retool have remained scarce.

And while the manufacturers struggle to rejuvenate their performance, foreign players have found Zimbabwe, which is using the United States dollar as its anchor currency, a ready market for their produce, presenting problems for local industries.

Minister Bimha said for sectors such as cooking oil manufacturing, the Government had said it would only issue import licenses in cases where there are shortages on the local market.

“We said we will only import if we are satisfied we do not have sufficient products locally,” he said.

Oil Expressers Association representative Sylvester Mangani confirmed that the protective measures had paid off. – New Ziana.



Post a Comment